Gateau au fromage framboise et rose
(Raspberry Rose & White Chocolate Cheesecake)

Our baked white chocolate raspberry cheesecake is topped with raspberry cream and rose petal Chantilly, all atop a crisp sable base.
$8.00

Eclair Classique
(Classic eclair)

Vanilla diplomat cream piped inside crisp choux. Dipped in a chocolate glaze, topped with cocoa nibs and a light dusting of cocoa powder.
$6.75

 

PETITE TART AU CITRON
(LEMON TART)

Tangy lemon curd baked inside a pâte sucrée shell, topped with light toasted meringue.
$7.50